Continued growth causes the addition of a second warehousing site, helping to double our glass capacity. With this investment, we can help take pressure off customers, allowing them to focus on their business by offering the opportunity to call off their orders.
What Makes a Good Chutney Jar? A Technical Specification Guide for UK Producers
A good chutney jar must meet five technical requirements: a food packaging grade glass specification with a minimum thermal shock resistance of 60°C, validated to BS EN ISO 7459:2004; a hot-fill suitability rating for filling at 85°C or above; a twist-off neck finish in 58mm, 63mm, or 70mm diameter matched precisely to a plastisol-lined closure; a capacity specified by fill weight rather than volume, given that chutney has a specific gravity of 1.1 to 1.3; and a Declaration of Compliance from the supplier confirming food contact suitability under UK-retained Regulation 1935/2004.
March 24, 2026
